Curry House Menu
Growing up in the curry capital of the UK I started eating curry as soon as I came off the milk bottle..Seriously though, living in a South Asian area of London for many years gave me access to so many ingrediants shops and I just went to town for years exploring all the regions of India along with the Great British Curries
The World's BEST Butter Chicken
Grilled and smoked chicken tikka thigh in a silky smooth sauce of onions, tomato, garlic, and ginger sautéed in seasoned oil and butter, infused with fragrant house-roasted garam masala and fenugreek.
The World's BEST Butter Paneer
Crispy grilled tikka paneer in a silky smooth sauce of onions, tomato, garlic, and ginger sautéed in seasoned oil and butter, infused with fragrant house-roasted garam masala and fenugreek.
The World's BEST Butter Tofu
Crispy grilled tikka tofu in a silky smooth sauce of onions, tomato, garlic, and ginger sautéed in seasoned oil and butter, infused with fragrant house-roasted garam masala and fenugreek.
Gold OL British Chicken Tikka Masala
Charred chicken tikka thigh in a rich, creamy, sweet, luminous red curry sauce that signifies one of Britain's best-known dishes.
Goan Vindaloo
Not the nuclear-hot British 8-pints football version. A tangy curry with roots in Goa, this dish is a perfect blend of Portuguese and Indian flavours. Tender chunks of chicken, pork, or beef are marinated in a bold paste of fiery red chilies, garlic, ginger, and tangy vinegar, then slow-cooked with aromatic spices to form a rich, deeply spiced curry with a hint of sweetness and a lingering heat.
Grilled Chicken Tikka
Red-fired chicken tikka skewers.
Chloe
A hearty Punjabi classic: boiling chickpeas in black tea before combining them with a richly spiced tomato, garlic, and ginger-based sauce infused with aromatic spices.
Fluffy Rice
Aromatic rice.
Crunchy as Glass Bhaji
Onion, vegetables, and dried spices deep-fried in a bubbly batter for a deeply aromatic pre-dinner crunch.
Samosa
Potato, vegetables and spices in a crisp dough
Raita
Cooling thick yogurt and sour cream poshed-up with fresh mint, cucumber, and garlic.
Green Chutney
Green chilli, peanut, and lime chutney.